Whole Food Slow Cooked

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At last, a way to cook and eat that ticks all the boxes: healthy and wholesome, comforting and convenient. Whole Food Slow Cooked offers the solution for cooking nourishing food for friends and family with ease and style. Each recipe offers methods for the slow cooker, stovetop or oven and is designed to fit around a busy schedule. And, because slow cooking means you can make the most of cheaper cuts of meat by braising them to melting tenderness, it’s economical, too.


  • Publication date: 1/7/2015
  • Number of pages: 240
  • Format: paperback
  • Dimensions: 25.5cm x 20cm
  • ISBN: 9781743365526

Olivia Andrews is a food writer, recipe developer and food stylist who has worked for Feast, MasterChef Australia and delicious., as well as SBS’ series Destination Down Under.

Please allow up to 7 days for delivery.
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